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Blue cheese

Reviews: 5 from 5 stars


Malghesina / Malghese Angelo Croce approx. 0,75 kg.

Blue cheese bovine milk, Appearance: orange rind - white - herbs, Aroma: mushrooms, Flavour: full flavour - sweet, Consistency: very soft and silky, Maturation: 3 months in the refining cell

Reviews: 5 from 5 stars


Blu di Bufala Cheese Dairy Quattro Portoni approx. 500 gr.

Blue cheese bovine milk, Region: Lombardy, Maturation: 3 months

Reviews: 5 from 5 stars


Malghesina / Malghese Angelo Croce loaf approx. 2,5 kg.

Blue cheese bovine milk, Appearance: orange rind - white - herbs, Aroma: mushrooms, Flavour: full flavour - sweet, Consistency: very soft and silky, Maturation: 3 months in the refining cell

Gorgonzola piquant DOP - 1/8 approx. 1,5 kg

Gorgonzola piquant D.o.p. - 1/8 da 1,5 kg

Gorgonzola dolce DOP Extra - 1/8 approx. 1,5 kg

Gorgonzola dolce D.o.p. Extra - 1/8 da 1,5 kg

Blu di Bufala Cheese Dairy Quattro Portoni loaf appr. 4,2 kg.

Blue cheese bovine milk, Region: Lombardy, Maturation: 3 months

Cheese Olaf with Mascarpone approx. 1,2 kg

F. Olaf with Mascarpone - 1,2 kg

Gorgonzola dolce D.o.p. Extra cucchiaio 12 kg.

Gorgonzola dolce D.o.p. Extra cucchiaio 12 kg.

Gorgonzola dolce DOP Extra whole loaf - approx. 12 kg

Gorgonzola dolce D.o.p. Extra - 12 kg
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Reviews
Confettura con la C maiuscola. Superba, non solo la compe ..
5 of 5 stars!
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