Dry, vivacious-juicy Pinot noir-fruit, very classic style, finely-wound tannin structure, inviting flavours of cherries with a animating finish. We start out with Pasta and vegetable, continue with the always excellent chicken and finish with a generous sip of Pinot Noir.

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Intensive granet red. In the nose some fine roasted aroma, some notes of cinnamon and cedar wood attended by the smell of ripe cherries. Rich and deep body. Pleasant tannin structure. A warm red wine!!! exquisite harmony with goose-salami and hard cheese. Ideal in combination with roast and game dishes like deer;

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Strong garnet red. Typical vegetal Cabernet fruit bouquet. Distinctive tannins and balanced body on the palate. Lingering aftertaste. This powerful wine is particularly suited to roast and game dishes.

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Bright straw yellow. Pleasant aroma with delicate banana notes. Good structure, fine acidity in the aftertaste. Recommended as an aperitif or as an accompaniment to fish dishes.

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Straw yellow. Subdued fragrance of exotic fruits. Well balanced on the palate with delicate acidity; very harmonious wine with fruity and long lasting aftertaste. Ideal in combination with light meat dishes as well as vegetarian variations of vegetable rice.

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Beautiful granet red. Multi-layered warm notes of ripe forest berries and roasted coffeebeans. Strong body with smooth tannins in great harmony with a vivacious acidity structure and long lasting finish. Ideal in combination with roasted meat or spicy Asian dishes like duck.

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Straw yellow colour. Fruity, noble bouquet with hints of roses and lycheet. Full and unique on the palate with a soft acidity and fine sweetness, very long lasting aftertaste. Recommended as an aperitif wine and as an accompaniment to starters, roasted fish and shell fish.

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intensive straw yellow colour. Versatile nose recalling roses, clove and lychee. Full bodied, harmonious aftertaste full of finesse, light filigree residual sugar. The Gewürztraminer 'Puntay' is ideal as an aperitif, but equally good with langoustines, lobster and blue cheese. An excellent accompaniment to Asian dishes.

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Golden yellow colour. Very fruity muscatel bouquet. Full bodied on the palate with a delicate and pleasing sweetness. Aftertaste demonstrates a pleasing harmony between tartness and residual sweetness. Recommended as a dessert wine and as an accompaniment to sweet dishes.

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Glowing ruby red. Pleasant and fruit bouquet with hints of almond. Glides over the palate, smooth and harmonious. Aftertaste low in tannins. Recommended for light meals and as a pleasant and agreeable drinking wine.

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Pale ruby red with fine purple reflexes. Fruity and distinctive bouquet reminiscent of cherries. Light bodied rosé styled wine with low tannins to be served at 10°C The typical Kalterersee Auslese 'Leuchtenburg' goes very well with regional dishes as well as Italian pasta or spicy Asian vegetables.

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Intense ruby red with purple reflexes. The Kalterersee Auslese 'Puntay' impresses with his fruity and intensive bouquet, reminding on forest fruits and ripe cherries. Full body with subdued acidity and pleasant tannins. Harmonious aftertaste. well suited to Mediterranean dishes for example roasted fish

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Dark garnet red. Powerful bouquet with pleasant cherry fruit. Palate and aftertaste full of smooth tannins with hints of bitter chocolate long lasting. This powerful wine is an excellent accompaniment to red meat, roasted and game dishes.

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Light ruby red in colour. Fresh bouquet, evocative of violets and strawberries. Lively on the palate, fine aftertaste with slightly tart foreground. Can be served as an aperitif wine and with white meat.

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Intense granet red. Overflowing fragrance of blackberry, black cherry with a soft touch of vanilla and roasted aroma. Dry with well defined tannins, long lasting finish. A wine of great promise! This wine is particularly well suited to roasted meat. Ideal as well in combination with hard cheese like Parmesan-cheese

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pale straw yellow with slight greenish reflections; intensive bouquet of mango and blooming elder; sweetness and refreshing at the same time. Be careful – a dangerous bomb! recommendable to foie gras and to various kinds of blue cheese; excellent to various kinds of sweet dishes

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Bright straw yellow with greenish reflexes. Very fine bouquet, soft notes of apple dominate. Very straightforward on the palate with an elegant freshness and minerality and fine structure. Recommended as an aperitif wine and an accompaniment to fish dishes.

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Bright straw yellow with greenish reflexes. Soft pinot-bouquet with light hint of fresh apples and pears. Fruity vivacious acidity, elegant and fine aftertaste. Ideal wine for fresh light summer dishes like aspargus or fish variations.

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Bright ruby red. Fresh bouquet, evocative of the scent of roses. Sweet, harmonious and remarkably fresh. Suited to desserts and sweet dishes.

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Bright straw yellow. Fine delicate aroma of blooming elder, quince and yellow gooseberry. Multi-layered on the palate with vivacious acidity. A wine with a smooth elegant body and long lasting aftertaste. This Sauvignon 'Stern' goes very well with seafood und various variations of vegetable rice.

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