Rosemary Ham appr. 700 gr. - Fuchs - Tiroler Schmankerl
Manufacturer's portrait: Metzgerei Fuchs Nikolaus in Kitzbühel, Tyrol Metzgerei Fuchs Nikolaus is a traditional family business based in Kitzbühel, Tyrol. Since its foundation in 1955, it has built up an excellent reputation as a first-class butchery and butchery in the region. The butchery is now in its third generation and has managed to maintain its high quality and passion for artisan meat products over the years. What sets the Fuchs Nikolaus butchery apart other businesses is its commitment to first-class raw materials and its strict quality control. The butchery sources its meat exclusively selected farms in the surrounding area that are known for their species-appropriate animal husbandry and sustainable practices. The animals are carefully selected and kept in a species-appropriate manner to ensure meat of the highest quality. This focus on quality and sustainability is reflected in the butchery's products. The Fuchs Nikolaus butchery offers a diverse selection of meat and sausage products that are handcrafted by experienced butchers. Whether classic schnitzels, juicy steaks, hearty sausages or delicate cold cuts - every meat lover will find something to his or her taste here. The regional specialities such as Tyrolean bacon, Kaminwurzen or black pudding, which are prepared according to traditional recipes and with great attention to detail, are also particularly popular. In addition to meat and sausage production, the Fuchs Nikolaus butchery also attaches great importance to personal and friendly customer service. The dedicated team is happy to advise customers and cater to individual wishes. It is important to them that customers feel well looked after and go home with high-quality products. Over the years, the Fuchs Nikolaus butchery has built up an excellent reputation in Kitzbühel and beyond. It supplies not only private households, but also restaurants, hotels and other catering establishments in the region. Their products are known for their quality, freshness and authentic taste. The Fuchs Nikolaus butchery is a piece of Tyrolean tradition and enjoyment. With its commitment to high-quality products, sustainability and first-class customer service, it is a reliable address for anyone who values excellent meat and sausage products.
The mixture Special Bar is the result of an accurate selection between the best variedness of raw coffees. The soft and complete taste give this coffee, the prominent aroma personalised of the true espresso toasted italian-like.
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The fine herbal liver pâté of the butcher's shop Villgrater, home-made liver pâté with fresh herbs refined, ideally as an occasionally snack, ideally as a bread spread on any bread kinds.
Craft high-class ham with juniper crust, cooked, lightly smoked with aromatic juniper taste. Very well suitably as an hors-d'oeuvre or main food.
Honey is known and appreciated for its invigorating and reinforcing characteristics. The honey is left to infuse cold in fresh grappa for about 30 days. This process gives the grappa its excellent, organoleptic features. Due to the honey, this grappa is characterised by a slightly sweet taste.
