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Fruit Vinegar Fig 250 ml. - Acetorium

The pure fruit juice is fermented directly into vinegar, which creates a tremendous density of flavour.


Maple balsamic vinegar 250 ml. - Acetorium

Maple vinegar is used for marinating goose breast and for game sauces. This vinegar is used in creative and oriental cuisine.


Special Vinegar Bock Beer 250 ml. - Acetorium

The pure fruit juice is fermented directly into vinegar, which creates a tremendous density of flavour. Bock beer vinegar made double bock beer goes well with sausage salad and the typical roast pork, among other things.


Tomato vinegar 250 ml. - Acetorium

Pure fruit juice is directly fermented in vinegar. This causes an intense, strong and very aromatic taste to develop.

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Deer Salami Steiner approx. 190 gr.
Muito bom! Very good! Embalamento perfeito! Perfect packing! ..
5 of 5 stars!

* Free shipping from 49,- hEUR: for DE, AT, IT
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