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HOME »   Specialities »   Bacon, Ham South Tyrol »   Belly Bacon Steiner whole flitch approx. 3 kg.
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Belly Bacon Steiner whole flitch approx. 3 kg.

 
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49,90 EUR in stock
incl. 10 % Tax excl.
ready for shipment: in stock
 
1,66 EUR/100 gr.
Product No.: MST6022
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The traditional bacon the house Steiner is pickled with carefully well-chosen spices and salt. After several days in the cold smoke the bacon matures for other 5 months at chill temperatures. During the maturation originates the typical noble mould which gives the typical mild taste to the product. Steiner's house bacon is a special Gusto of the South Tyrolean bacon doer art.

Steiner is a specialist for typical products our mountain areas. Particularly for the tasty kitchen is suited the belly bacon, well passed through with fat, smoked with beechwood, air-dried about several weeks matured.


Buy now this product together with House Speck Bacon Steiner 1/2 flitch approx. 2,5 kg.
Belly Bacon Steiner whole flitch approx. 3 kg. House Speck Bacon Steiner 1/2 flitch approx. 2,5 kg.
87,42 EUR
You save: 1,78 EUR
incl. 10 % Tax excl.

Belly Bacon Steiner whole flitch approx. 3 kg.
ready for shipment: in stock
  House Speck Bacon Steiner 1/2 flitch approx. 2,5 kg.
 — ready for shipment: in stock

Buy now this product together with South Tyrolean Alpine ham approx. 400 gr. - butchery Gruber
Belly Bacon Steiner whole flitch approx. 3 kg. South Tyrolean Alpine ham approx. 400 gr. - butchery Gruber
64,58 EUR
You save: 1,32 EUR
incl. 10 % Tax excl.

Belly Bacon Steiner whole flitch approx. 3 kg.
ready for shipment: in stock
  South Tyrolean Alpine ham approx. 400 gr. - butchery Gruber
 — ready for shipment: in stock

Coffee Espresso Rocchi Special Bar Beans 1 kg.

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( 1,16 EUR/100 gr.)

Salami Cacciatore DOP Casa Modena 195 gr.

Still today Casa Modena respects this tradition when producing rigorously a Dop product, or rather certificate in the respect of rigid rules foreseen by the law: only meats of national swines are used exclusively, checking the additives and each phase of the working.

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the meat of the swine cheek is salted, peppered, lightly cold-smoked and put to mature into special premises. Perfect if cut thin, to cubes, as ingredient characterised for varied preparations of juices and condiments (carbonara, strained eggs, beans...)

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Prezzo 35,50 EUR
( 1,97 EUR/100 gr.)

Mezzet Fam.Larcher ca. 1 kg. - Mendel Speck

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Prezzo 25,70 EUR
( 25,70 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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