Made selected belly pork, drily salted, harmoniously spicy, coldly smoked with beechwood and for approx. 4-5 weeks stored. Appreciated in the cuisine for its aroma and its juiciness for bacon dumpling, Carbonara, barley soup or for larding of different roasts.
Flavoured fruit tea mixture with wild cherry taste
The Kaminwurzen (smoked sausages) are mildly smoked and air-dried sausages of beef and pork, a typical South Tyrolean speciality.
Speck classic 5 Sterne entire ca. 4,5 kg. - Mendel Speck
Our Wheat Beer (weizen) is a top fermented beer made with a mix of barley and wheat malts. The wheat ensures intense scents along with especial aromatic sensations. The beer head is fine-grained and persistent, the brew presents a yellow colour with tangerine hues.