Traditional Bacon Speck Bernardi approx. 4,8 kg.
Traditional Bacon Speck Bernardi Karl 1/4 app. 1 kg.
Traditional Bacon Speck Bernardi Karl 1/8 appr. 500 gr.
Pork belly smoked matured Bernardi Karl approx. 500 gr.
Bacon Speck Bernardi Karl 1/8 heart-piece approx. 500 gr.
South Tyrolean cattle ham Bernardi K. approx. 600 gr.
South Tyrolean venison raw ham Bernardi K. approx. 350 gr.