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HOME »   Specialities »   Bacon, Ham South Tyrol »   Butchery Villgrater »   Imperial part bacon Fesa bacon Villgrater sliced approx. 120 gr.
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Imperial part bacon Fesa bacon Villgrater sliced approx. 120 gr.

 
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5,60 EUR in stock
incl. 10 % Tax excl.
ready for shipment: in stock
 
4,67 EUR/100 gr.
Product No.: V134-1
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This particular raw ham is a Tirol speciality and is won(got) the imperial part, a fragment of the pork club. It is the quality a relatively tender bacon.

For the emperor's part bacon the pieces of meat with fresh, aromatic mountain herbs are spiced and drily salted. He is without sticking bacon portion and dries easily, smoked in high mountain air.

This bacon is well suited for hors-d'oeuvre courts. Cut emperor's part bacon paper-thin and put some olive oil, lemon juice, rucola and Parmesan on it.


Buy now this product together with Veal sausage Steiner 4 pieces - approx. 325 gr.
Imperial part bacon Fesa bacon Villgrater sliced  approx. 120 gr. Veal sausage Steiner 4 pieces - approx. 325 gr.
11,81 EUR
You save: 0,24 EUR
incl. 10 % Tax excl.

Imperial part bacon Fesa bacon Villgrater sliced approx. 120 gr.
ready for shipment: in stock
  Veal sausage Steiner 4 pieces - approx. 325 gr.
 — ready for shipment: in stock

Buy now this product together with Kaiserfesa rosemary ham Villgrater approx. 500 gr.
Imperial part bacon Fesa bacon Villgrater sliced  approx. 120 gr. Kaiserfesa rosemary ham Villgrater approx. 500 gr.
15,19 EUR
You save: 0,31 EUR
incl. 10 % Tax excl.

Imperial part bacon Fesa bacon Villgrater sliced approx. 120 gr.
ready for shipment: in stock
  Kaiserfesa rosemary ham Villgrater approx. 500 gr.
 — ready for shipment: in stock

Würstel Nürnberger Villgrater 6 pc. ca. 300 gr.

Small but good. Many stories surround the creation of these little delicacies. In the Middle Ages, for example, it is said that innkeepers used to make particularly small sausages, which they could sell to their customers through the keyhole after the premises had officially closed. Even Goethe, the 'prince of poets', is said to have fallen in love with the delicate pork, salt, pepper and marjoram sausages, so much so that he had them sent by post to Weimar.

>> dettaglio


Prezzo 5,35 EUR
( 1,78 EUR/100 gr.)

Würstel Weisswurst Monaco 4 pc vac. app. 350 gr. - Kofler Speck

Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities. To our assortment also belong the South Tyrolean bacon g.g. A. and the farm bacon.

>> dettaglio


Prezzo 7,35 EUR
( 2,10 EUR/100 gr.)

Veal sausage Steiner 4 pieces - approx. 325 gr.

expert hand made for gourmets, fine and light food for each, after original recipe.

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Prezzo 6,45 EUR
( 1,98 EUR/100 gr.)

Smoked Sausages Kaminwurzen Villgrater 3 pieces-app. 200 gr.

The Kaminwurzen (smoked sausages) are mildly smoked and air-dried sausages of beef and pork, a typical South Tyrolean speciality.

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Prezzo 5,20 EUR
( 2,60 EUR/100 gr.)

Herbario Cheese DEGUST ca. 300 gr.

Cut cheese bovine milk, Appearance: covered with mountain herbs - ivory-white dough, Aroma: Hay and mountain herbs, Flavour: Mountain herbs, Consistency: creamy - elastic, Maturation: 6 weeks in the natural cellar.

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Prezzo 11,60 EUR
( 3,87 EUR/100 gr.)

Hard Cheese Stravecchio Montanaro approx. 500 gr. - Dairy Mondolatte Tre Cime

Table Parmesan - an original Italian Stravecchio. The cheese is compact in his structure with little punching, like the Grana (Parmesan). With increasing maturity this cheese tends to become emery and fragile.

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Prezzo 9,75 EUR
( 1,95 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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