Smoked and cooked, gluten- and lactose-free. Ingredients: Pork, water, salt, stabiliser: diphosphates; sugar, antioxidant: ascorbic acid, sodium ascorbate; salt, acidity regulator: citric acid; yeast extract, flavouring, preservative: sodium nitrite. Average nutritional values per 100g Energy 537kJ/128 kcal Fat 5,3 g of which saturated fatty acids 1.9g Carbohydrates <0,5g thereof sugar <0,5g Proteins 20g Salt 1.7g
Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities.
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Soft cheese bovine milk, Appearance: rind has prominent white mould, Aroma: white mushrooms, Flavour: good balance between cheese and mould, Consistency: creamy, Maturation: 2 weeks in the refining cell.
Our traditional cooked ham is made exclusively high-quality raw materials. The combination of carefully selected ingredients and the artisan production guarantees the quality of our ham.
SALVATORE POLLASTRINI ANZIO has produced canned sardines since 1889. At first, canned sardines in olive oil were produced. They were then followed by sardines with tomato his own typical recipe and with hot red peppers in olive oil.
