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HOME »   Specialities »   Bacon, Ham South Tyrol »   Prager ham Villgrater 1/1 approx. 9,5 kg.
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Prager ham Villgrater 1/1 approx. 9,5 kg.

 
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155,00 EUR in stock
incl. 10 % Tax excl.
ready for shipment: in stock
 
1,63 EUR/100 gr.
Product No.: V106-1
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During the hot season, which did not allow for air curing, in earlier times people began to cook the meat first and then lightly smoke it. This resulted in a good shelf life and a food product with an extraordinary taste and aroma.

Preparation
To prepare the ham, the pork legs are first cut by our master butchers. They are then lightly salted and spiced according to an old tradition, and cooked very slowly. The hams are then lightly smoked over beech wood. Thanks to this treatment, the ham acquires a delicate aroma, its characteristic flavour and the meat remains particularly succulent.

This article will be sent refrigerated.
   

Buy now this product together with South Tyrolean ham bacon Nocker G.G.A. 1/1 vac. appr. 4.5 kg
Prager ham Villgrater 1/1 approx. 9,5 kg. South Tyrolean ham bacon Nocker G.G.A. 1/1 vac. appr. 4.5 kg
212,86 EUR
You save: 4,34 EUR
incl. 10 % Tax excl.

Prager ham Villgrater 1/1 approx. 9,5 kg.
ready for shipment: in stock
  South Tyrolean ham bacon Nocker G.G.A. 1/1 vac. appr. 4.5 kg
 — ready for shipment: in stock

Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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