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HOME »   Specialities »   Bacon, Ham South Tyrol »   Prager ham Villgrater sliced approx. 150 gr.
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Prager ham Villgrater sliced approx. 150 gr.

 
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5,75 EUR in stock
incl. 10 % Tax excl.
ready for shipment: in stock
 
3,83 EUR/100 gr.
Product No.: V120-1
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During the hot season, which did not allow for air curing, in earlier times people began to cook the meat first and then lightly smoke it. This resulted in a good shelf life and a food product with an extraordinary taste and aroma.

Preparation
To prepare the ham, the pork legs are first cut by our master butchers. They are then lightly salted and spiced according to an old tradition, and cooked very slowly. The hams are then lightly smoked over beech wood. Thanks to this treatment, the ham acquires a delicate aroma, its characteristic flavour and the meat remains particularly succulent.

This article will be sent refrigerated.
   

Buy now this product together with Hard Cheese Stravecchio Montanaro approx. 500 gr. - Dairy Mondolatte Tre Cime
Prager ham Villgrater sliced  approx. 150 gr. Hard Cheese Stravecchio Montanaro approx. 500 gr. - Dairy Mondolatte Tre Cime
15,74 EUR
You save: 0,32 EUR
incl. 10 % Tax excl.

Prager ham Villgrater sliced approx. 150 gr.
ready for shipment: in stock
  Hard Cheese Stravecchio Montanaro approx. 500 gr. - Dairy Mondolatte Tre Cime
 — ready for shipment: in stock

Buy now this product together with Traditional Speck Hell - Flitch of bacon ca. 4,5 kg.
Prager ham Villgrater sliced  approx. 150 gr. Traditional Speck Hell - Flitch of bacon ca. 4,5 kg.
84,87 EUR
You save: 1,73 EUR
incl. 10 % Tax excl.

Prager ham Villgrater sliced approx. 150 gr.
ready for shipment: in stock
  Traditional Speck Hell - Flitch of bacon ca. 4,5 kg.
 — ready for shipment: in stock

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Prezzo 10,05 EUR
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>> dettaglio


Prezzo 5,65 EUR
( 5,65 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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