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HOME »   Specialities »   Bacon, Ham South Tyrol »   South Tyrolean cattle ham Bernardi K. approx. 600 gr.
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South Tyrolean cattle ham Bernardi K. approx. 600 gr.

 
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23,70 EUR
incl. 10 % Tax excl.
ready for shipment: in ca. 5 days
 
3,95 EUR/100 gr.
Product No.: 14
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"We give to the nature the time which it needs to the tyre!"

With the Bresaola we mean an air-dried cattle ham Italy, the taste a little milder and more softly than the Swiss "Bündnerfleisch".

The Bresaola is better known to us as stored, raw cattle ham. To reach a well-balanced product, we use the so-called "Weißscherzel" (girello) the cattle leg. After a brine time of 4 weeks, the bresaola is stored in our natural stone cellars at controlled temperature and air humidity. Besides, we place big value of the natural development of the Potrity (=natural noble mould). The Potrity is the blossom for us and at the same time the sign for the maturity of the product. Of course this mould is removed after concluded ripe process. This happens with brushes in the dry state.

Cutting in fine slices, with thinly planed Parmesan stripes, some balm vinegar and olive oil the Breasaola is an Antipasto which searches his equals.

Also good on a "Brettljause" (Tyrolean plate with typical specialities like speck, smoked sausages, ecc.) the Bresaola should not be missing.

Good appetite!


Buy now this product together with Sarntaler bovine handle L. Moser approx. 300 gr.
South Tyrolean cattle ham Bernardi K. approx. 600 gr. Sarntaler bovine handle L. Moser approx. 300 gr.
37,00 EUR
You save: 0,75 EUR
incl. 10 % Tax excl.

South Tyrolean cattle ham Bernardi K. approx. 600 gr.
ready for shipment: in ca. 5 days
  Sarntaler bovine handle L. Moser approx. 300 gr.
 — ready for shipment: in ca. 5 days

Buy now this product together with Garlic Speck 1/1 appr. 1,2 kg. -À La Carte-Tiroler Schmankerl
South Tyrolean cattle ham Bernardi K. approx. 600 gr. Garlic Speck 1/1 appr. 1,2 kg. -À La Carte-Tiroler Schmankerl
66,54 EUR
You save: 1,36 EUR
incl. 10 % Tax excl.

South Tyrolean cattle ham Bernardi K. approx. 600 gr.
ready for shipment: in ca. 5 days
  Garlic Speck 1/1 appr. 1,2 kg. -À La Carte-Tiroler Schmankerl
 — ready for shipment: in ca. 5 days

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>> dettaglio


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In Spanish, the word ‘Cecina’ basically means "meat that has been salted and dried by means of air, sun or smoke".

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Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities.

>> dettaglio


Prezzo 5,40 EUR
( 5,40 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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