South Tyrolean ham bacon Nocker G.G.A - Smoked, matured for at least 6 months. whole ham, vacuum, weight approx. 4.5 kg
South Tyrolean ham bacon Nocker G.G.A - Smoked, matured for at least 6 months., vacuum, weight approx. 600 gr.
Ham bacon butchery Hell, finest, fragrantly, spicy smoking bacon speck.
This high-quality product of the butchery Villgrater - Sexten is produced only of selected pork clubs which are mildly smoked, spicy, drily salted and stored to old Traditon for at least 6 months.
Comb ham is also known as a cervical ham or in Italy as "a Coppa". With its slightly streaky meat structure the ham tastes especially mildly and juicy. He is cut best of all paper-thin and gives a fine mark to salads.
Innichner pole cheese form appr. 3,50 kg. - Dairy Three Peaks