Speck Edelweiss Nocker 1/2 - Fesa Speck, vacuum, weight approx. 700 gr.
Slightly spicy cut cheese, small round punching, at least 10-week ripening period.
Because sesame contains among others unsaturated fatty acids, proteins, dietary minerals, E and B vitamins, it makes our Schüttelbrot very easily digestible. The careful addition of local spices rounds off this unmistakable culinary experience.