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HOME »   Specialities »   Cheese Italy »   Castelmagno D.O.P. Beppino Occelli approx. 1 kg.
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Castelmagno D.O.P. Beppino Occelli approx. 1 kg.

  
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48,60 EUR
incl. 4 % Tax excl.
ready for shipment: in ca. 5 days
 
4,86 EUR/100 gr.
Product No.: DG33
Print product data sheet
 

Producer: Beppino Occelli, Piedmont

Region: Piedmont

Cheese type: Hard cheese goat, bovine and ewe's milk

Appearance: natural rind with orange pigments

Aroma: elegant aroma

Flavour: earthy - mushrooms - astringent

Consistency: soft and crumbly

Maturation: 8 months in the cave

This article will be sent refrigerated.
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Buy now this product together with Extra Virgin Olive Oil Sole Mio 500 ml - Acetaia Leonardi
Castelmagno D.O.P. Beppino Occelli approx. 1 kg. Extra Virgin Olive Oil Sole Mio 500 ml - Acetaia Leonardi
61,85 EUR
You save:
incl. 4 % Tax excl.

Castelmagno D.O.P. Beppino Occelli approx. 1 kg.
ready for shipment: in ca. 5 days
   Extra Virgin Olive Oil Sole Mio 500 ml - Acetaia Leonardi
 — ready for shipment: in stock

Buy now this product together with Tharros Sepi Pecorino approx. 1 kg.
Castelmagno D.O.P. Beppino Occelli approx. 1 kg. Tharros Sepi Pecorino approx. 1 kg.
74,75 EUR
You save:
incl. 4 % Tax excl.

Castelmagno D.O.P. Beppino Occelli approx. 1 kg.
ready for shipment: in ca. 5 days
   Tharros Sepi Pecorino approx. 1 kg.
 — ready for shipment: in ca. 5 days

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Prezzo 2,35 EUR
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Extra Virgin Olive Oil Sole Mio 500 ml - Acetaia Leonardi

Olive oil recommended for: Vegetables (raw, cooked or roasted), grilled vegetables, potato dishes, sauces, soups, pasta and rice dishes, roasts, grilled meat, fish dishes, cheese and sausages, pizza and bruschetta. This olive oil can be used for cooking as well as raw.

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