We offer you here a piece - approx. 500 gr. of a Grana Trentino - Trentingrana. The cheese similar to Parmesan Grana Trentino belongs to the noble family of the Grana and belongs therefore to the best at all, above all on account of the used milk. It comes particularly selected cows which are nourished with fragrant feed the alp pastures, never, however, with silage fodder!
The regulations for the production approve the use of only three ingredients: Milk, rennet and salt. The addition of every preservative is strictly forbidden. Before they are ready for the sales, the forms of the Grana Trentino must have matured at least fifteen months, and the brand name Trentingrana is appropriated only after a careful examination on the part of the engineers of the protective co-operative.
The Grana Trentino is a half-fat cheese with cooked dough, fine-grained, with radial fractures and practically no punching.
Comb ham is also known as a cervical ham or in Italy as "a Coppa". With its slightly streaky meat structure the ham tastes especially mildly and juicy. He is cut best of all paper-thin and gives a fine mark to salads.
This white balm vinegar is won white grape must and is stored in French Barriques for at least 6 months. These lend him the golden brown colour and a slightly smoky departure.
Servelade approx. 220 gr. - Hackerhof Lanz Bernhard
Würstel Weisswurst approx. 250 gr. - Hackerhof Lanz Bernhard