Producer: Angelo Croce - Castelpusterlengo - Lombardy
Cheese type: Blue cheese bovine milk
Appearance: orange rind - white - herbs
Flavour: full flavour - sweet
Consistency: very soft and silky
Maturation: 3 months in the refining cell
the nicest fruits, guaranteed regional origin & hand-picked processing, the fruits matured in the summer sun. 70 gr. Fruit portion of 100 gr. End product
Casa Modena presents the salami Felino type, one of the most well-known and appreciated salami of the Italian tradition, produced following rigorously the preions that the masters delicatessen sellers transmit at generations.