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HOME »   Specialities »   Cheese f. South Tyrol »   Cheese Diavolo with Chili Alpine Dairy Tre Cime appr. 500 gr.
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Cheese Diavolo with Chili Alpine Dairy Tre Cime appr. 500 gr.

 
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14,75 EUR in stock
incl. 4 % Tax excl.
ready for shipment: in stock
 
2,95 EUR/100 gr.
Product No.: B1104090
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Diavolo, a slightly piquant hay milk cheese the Alpine Dairy Three Peaks - Dobbiaco

This slightly piquant cut cheese distinguishes itself with his piquant aroma and his natural taste. The cut-firm, creamy consistency is also typical. This cheese is made high-quality hay milk.

Deion: Soft cut cheese

Milk origin: South Tirol, Hochpustertal

Ingredients: Unskimmed milk, paprika, chilli, cultures, salt, rennet, preservative: Lysozym egg

Maturation: approx. 4 weeks

Storage: 8-10°C with 85-90% of air humidity

Taste: Decently piquant with paprika and chilli

Punching: Slit punching

This article will be sent refrigerated.

Buy now this product together with South Tyrolean wild boar's salami Villgrater approx. 190 gr.
Cheese Diavolo with Chili Alpine Dairy Tre Cime appr. 500 gr. South Tyrolean wild boar's salami Villgrater approx. 190 gr.
20,85 EUR
You save:
incl. 4 % Tax excl.

Cheese Diavolo with Chili Alpine Dairy Tre Cime appr. 500 gr.
ready for shipment: in stock
  South Tyrolean wild boar's salami Villgrater approx. 190 gr.
 — ready for shipment: in stock

Buy now this product together with Rosy Goat's Cheese in Moscato Rosa wine DEGUST app. 650 gr.
Cheese Diavolo with Chili Alpine Dairy Tre Cime appr. 500 gr. Rosy Goat's Cheese in Moscato Rosa wine DEGUST app. 650 gr.
49,45 EUR
You save:
incl. 4 % Tax excl.

Cheese Diavolo with Chili Alpine Dairy Tre Cime appr. 500 gr.
ready for shipment: in stock
  Rosy Goat's Cheese in Moscato Rosa wine DEGUST app. 650 gr.
 — ready for shipment: in ca. 5 days

Goldspeck lean Gourmet - approx. 600 gr. - Pramstrahler

The secret behind our bacon specialities lies in their ingredients. Tranquillity, time and passion on the one hand, high-quality raw materials on the other. We our pork drumsticks according to the highest quality standards before we cut them up in-house and check them again individually. The drumsticks are then cured, seasoned and cold-smoked with beech wood. Our gentle processing and the fine herbs and spices give the bacon its final flavour. Unmistakably Pramstrahler, uniquely good!

>> dettaglio


Prezzo 15,30 EUR
( 2,55 EUR/100 gr.)

South Tyrolean deer salami Villgrater approx. 180 gr.

The South Tyrolean deer salamis Villgrater is produced of home deer meat with vigourous pork bacon, is refined with local wild herbs and afterwards air-dried.

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Prezzo 6,10 EUR
( 3,39 EUR/100 gr.)

South Tyrolean wild boar's salami Villgrater approx. 190 gr.

The South Tyrolean wild boar's salami Villgrater is produced of 60% of wild boar's meat and 40% of pork, is dried mildly spicy with a light red wine mark and afterwards in home mountain air. The wild boar's salami belongs to the particular specialities of the butcher's shop Villgrater!

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Prezzo 6,45 EUR
( 3,39 EUR/100 gr.)

Servelade approx. 220 gr. - Hackerhof Lanz Bernhard

Servelade approx. 220 gr. - Hackerhof Lanz Bernhard

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Prezzo 6,10 EUR
( 2,77 EUR/100 gr.)

Würstel Weisswurst approx. 250 gr. - Hackerhof Lanz Bernhard

Würstel Weisswurst approx. 250 gr. - Hackerhof Lanz Bernhard

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Prezzo 7,15 EUR
( 2,86 EUR/100 gr.)

Meatloaf Frankfurter Villgrater 2 slices approx. 260 gr.

Is there anyone who doesn't know it? The mixed meat dish, called 'Schlachtplatte', is well known to South Tyrolean lovers. Surfleisch' is pork that is seasoned in a special mixture of spices, which gives it its characteristic taste.

>> dettaglio


Prezzo 3,95 EUR
( 1,52 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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