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HOME »   Specialities »   Cheese f. South Tyrol »   Cheese Diavolo with Chili Alpine Dairy Tre Cime appr. loaf app. 2 kg.
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Cheese Diavolo with Chili Alpine Dairy Tre Cime appr. loaf app. 2 kg.

 
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41,60 EUR in stock
incl. 4 % Tax excl.
ready for shipment: in stock
 
2,08 EUR/100 gr.
Product No.: B1104090F
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Diavolo, a slightly piquant hay milk cheese the Alpine Dairy Three Peaks - Dobbiaco

This slightly piquant cut cheese distinguishes itself with his piquant aroma and his natural taste. The cut-firm, creamy consistency is also typical. This cheese is made high-quality hay milk.

Deion: Soft cut cheese

Milk origin: South Tirol, Hochpustertal

Ingredients: Unskimmed milk, paprika, chilli, cultures, salt, rennet, preservative: Lysozym egg

Maturation: approx. 4 weeks

Storage: 8-10°C with 85-90% of air humidity

Taste: Decently piquant with paprika and chilli

Punching: Slit punching

This article will be sent refrigerated.

Buy now this product together with Kaiserfesa rosemary ham Villgrater approx. 1,9 kg.
Cheese Diavolo with Chili Alpine Dairy Tre Cime appr. loaf app. 2 kg. Kaiserfesa rosemary ham Villgrater approx. 1,9 kg.
68,92 EUR
You save:
incl. 4 % Tax excl.

Cheese Diavolo with Chili Alpine Dairy Tre Cime appr. loaf app. 2 kg.
ready for shipment: in stock
  Kaiserfesa rosemary ham Villgrater approx. 1,9 kg.
 — ready for shipment: in stock

Buy now this product together with Famers cheese Alpine Dairy Three Mountains approx. 500 gr.
Cheese Diavolo with Chili Alpine Dairy Tre Cime appr. loaf app. 2 kg. Famers cheese Alpine Dairy Three Mountains approx. 500 gr.
55,55 EUR
You save:
incl. 4 % Tax excl.

Cheese Diavolo with Chili Alpine Dairy Tre Cime appr. loaf app. 2 kg.
ready for shipment: in stock
  Famers cheese Alpine Dairy Three Mountains approx. 500 gr.
 — ready for shipment: in stock

Kaiserfesa rosemary ham Villgrater approx. 1,9 kg.

Grease-free cooking ham the upper bowl of the pig made. By the careful cooking and burning incense the ham remains very juicy. The crust is refined intensely with rosemary, which creates a delicate and harmonic taste.

>> dettaglio


Prezzo 28,90 EUR
( 1,52 EUR/100 gr.)

Lyoner-Peppers approx. 290 gr. - Hackerhof Lanz Bernhard

Lyoner-Peppers approx. 290 gr. - Hackerhof Lanz Bernhard

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Prezzo 8,05 EUR
( 2,78 EUR/100 gr.)

Pfiffikus Cheese DEGUST approx. 300 gr.

Soft cheese of bovine raw milk refined with mixed herbs. Fruity-spicy smell and sweet-salty aroma. Approx. 30 days matured.

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Prezzo 13,15 EUR
( 4,38 EUR/100 gr.)

Romarino Mignon Cheese DEGUST ca. 180 gr.

A cow's raw milk cheese of the Eggemairhof in Mühlwald which owes his name to the small, round form and the affinage with rosemary. Maturation approx. 40 days in the natural cellar.

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Prezzo 10,35 EUR
( 5,75 EUR/100 gr.)

Comb ham Coppa Villgratersliced approx. 120 gr.

Comb ham is also known as a cervical ham or in Italy as "a Coppa". With its slightly streaky meat structure the ham tastes especially mildly and juicy. He is cut best of all paper-thin and gives a fine mark to salads.

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Prezzo 5,60 EUR
( 4,67 EUR/100 gr.)

Balm vinegar Balsamico Condimento Bianco Barrique Dodi Acetaia 500 ml.

This white balm vinegar is won white grape must and is stored in French Barriques for at least 6 months. These lend him the golden brown colour and a slightly smoky departure.

>> dettaglio


Prezzo 15,85 EUR
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Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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