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HOME »   Specialities »   Cheese f. South Tyrol »   Dairy Lagundo
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Dairy Lagundo

Reviews: 4.9 from 5 stars


Grey cheese low-fat cheese approx. 650 gr. - Dairy Algund

Algunder grey cheese, full aroma, piquant to strictly.

Reviews: 5 from 5 stars


Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr.

Hard cheese goat milk, Appearance: no rind - dirty white interior, Aroma: earthy scent - goats - hay and truffle, Flavour: intense - persistent, Consistency: crumbly - dry, Maturation: 6 months in pits.

Reviews: 4.8 from 5 stars


Camembert Edelweiß Cheese Dairy Lagunda approx. 250 gr.

eatable noble mould bark, white dough with little punching; he becomes creamier with increasing maturity, however, keeps continuously his sweetish taste. The Camembert Edelweiss is OGM-free and carries the quality sign for South Tirol.

Reviews: 4.8 from 5 stars


Camembert Goat Cheese Dairy Lagunda approx. 250 gr.

eatable noble mould bark, white dough with little punching; he becomes creamier with increasing maturity, aromatic taste with light hircine marks. The Goat Camembert is OGM-free and carries the quality sign for South Tirol.

Reviews: 4.6 from 5 stars


Caciotta Edelweiß Cheese Dairy Lagunda approx. 450 gr.

Mountain mild, softy bark and straw-yellow dough, the taste mildly. The Camembert Edelweiss is OGM-free and carries the quality sign for South Tirol.

Reviews: 5 from 5 stars


Juniper Cheese Smoked Dairy Lagunda approx. 300 gr.

It is the Caciotta Edelweiss smoked with marks of juniper.

Reviews: 5 from 5 stars


Goat's cheese approx. 950 gr. - Cheese Dairy Lagunda

very soft bark, in colour varying white / yellow up to intensive brown. The elastic dough is ivory-white, delicate taste, mezzo fragrantly with light nanny goat marks, irregular slit punching.

Reviews: 5 from 5 stars


Camembert Schneeberger approx. 600 gr. - Cheese Dairy Psairer Bergkäserei

Reviews: 5 from 5 stars

was 51,50 €

Paprika thyme cheese Dairy Algund loaf approx. 2.5 kg.

A mild-spicy cheese which entices with its aromatic and mediterranean taste

Reviews: 5 from 5 stars


Raw Milk Lagunda Cheese Dairy Lagunda loaf app. 2.5 kg.

Cut cheese bovine raw milk, Appearance: barley-grain like air bubbles - opaque strawy-yellow colour, Aroma: soury - milk, Flavour: harmonic, Consistency: rubbery, Maturation: 8 weeks in the natural cellar.

Reviews: 4.8 from 5 stars


Herb Cheese - Cheese Dairy Lagunda whole loaf approx. 2,5 kg.

typical smell after fresh herbs, strengthened with garlic and chives. The Algunder herb cheese has a pleasantly sourish mark and is slightly piquant in the taste.

Cheese Pfefferer - Pepper and Onion - Cheese Dairy Lagunda whole loaf approx. 2,5 kg.

Flavor: slightly bitter to piquant, also slightly acidic, but not acidic. Consistency: supple, but not short or crumbly.
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Reviews
Sextner alp cheese approx. 500 gr. - cheese dairy Sexten
A superb cheese. Very nice at any time of day ..
5 of 5 stars!
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