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Delicatess cheese Alpine Dairy Three Peaks approx. 500 gr.

 
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11,20 EUR in stock
incl. 4 % Tax excl.
ready for shipment: in stock
 
2,24 EUR/100 gr.
Product No.: 99
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Taste / consistency: Soft cut-cheese with typical aroma for kind

Punching: Pea-shaped punching

Surface: "brevibacterium linens"

Colour: Orange-yellow to brownishly

Ingredients: Pasteurised cow's milk (full-cream milk, skimmed milk), cultures, salt, rennet

Ripening period: Ideal ripening period approx. 6 weeks

This article will be sent refrigerated.

Buy now this product together with Table Parmesan Stravecchio Montanaro approx. 500 gr. - Dairy Mondolatte Tre Cime
Delicatess cheese Alpine Dairy Three Peaks approx. 500 gr. Table Parmesan Stravecchio Montanaro approx. 500 gr. - Dairy Mondolatte Tre Cime
20,53 EUR
You save: 0,42 EUR
incl. 4 % Tax excl.

Delicatess cheese Alpine Dairy Three Peaks approx. 500 gr.
ready for shipment: in stock
  Table Parmesan Stravecchio Montanaro approx. 500 gr. - Dairy Mondolatte Tre Cime
 — ready for shipment: in stock

Buy now this product together with Marienberger cheese Mila whole loaf approx. 9 kg.
Delicatess cheese Alpine Dairy Three Peaks approx. 500 gr. Marienberger cheese Mila whole loaf approx. 9 kg.
150,63 EUR
You save: 47,47 EUR
incl. 4 % Tax excl.

Delicatess cheese Alpine Dairy Three Peaks approx. 500 gr.
ready for shipment: in stock
  Marienberger cheese Mila whole loaf approx. 9 kg.
 — ready for shipment: in stock

Schüttelbrot Knabbermäuschen Trenker 200 gr.

The Trenker Bakery's Schüttelbrot is rightfully called "handmade bread", as required by the "Südtirol" quality trademark. In fact, when he rolls out the dough for this traditional natural spice and rye bread, the baker places the dough on a round board: he shakes it until he obtains a thin disk, which is baked in the oven until it takes on the shape of a low, crisp focaccia.

>> dettaglio


Prezzo 2,75 EUR
( 1,38 EUR/100 gr.)

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Hay Grappa Liqueur 70 cl. - Villa Laviosa

For the production of this liqueur, we various herbs deriving our wildflower meadows, which are sited at the altitudes of 1000 to 1300 meters. The herbs are left to infuse for approximately 45 days: the infusion is cold so that the active ingredients and properties of the raw materials could be preserved. The scent of this infusion is reminiscent of that one of the freshly harvested hay, and the taste is intense, herbaceous and persistent.

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Prezzo 20,65 EUR
( 29,50 EUR/lt.)

Smoked farmer sausages Sarntal L. Moser 3 pc. - approx. 150 gr.

The Sarner farm sausages are produced after an old farm prescription of well-chosen thin meat with special spices. They are slowly smoked in the smoke cellar at the Grammhof with coniferous wood, mountain pine and juniper stored up to the right cut firmness and the unique taste.

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Prezzo 6,50 EUR
( 4,33 EUR/100 gr.)

Salami of pure pork ca. 700 gr. - Bazza

An all-natural salame, without adding additives, antioxidants and gluten derivatives.

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Prezzo 21,60 EUR
( 3,09 EUR/100 gr.)

Smoked Sausages Kaminwurzen Steiner 5 pieces - app. 400 gr.

Of finely spicy beef and pork bottled in natural bowel, smoked and matured for some days, this proves the probably best known raw sausage speciality in the Alps, the so-called Kaminwurze. The choice of the best raw materials and the processing after old tradition guarantees a maximum in quality.

>> dettaglio


Prezzo 10,00 EUR
( 2,50 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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