Taste / consistency: Soft cut-cheese with typical aroma for kind
Punching: Pea-shaped punching
Surface: "brevibacterium linens"
Colour: Orange-yellow to brownishly
Ingredients: Pasteurised cow's milk (full-cream milk, skimmed milk), cultures, salt, rennet
Ripening period: Ideal ripening period approx. 6 weeks
Mila Creme Cheese is available in both plain and herb flavours. You can use this creamy dairy product from South Tyrol as a classic spread or in a vast array of recipes and desserts.
With the PERLES in different flavours we complete our product range with healthy and tasty nibbling fun!
Bacon ca. 500 gr. - Hackerhof Lanz Bernhard
Würstel 2 pieces approx. 140 gr. - Hackerhof Lanz Bernhard
Würstel Meraner approx. 220 gr. - Hackerhof Lanz Bernhard
APERITIF ZERO° the non-alcoholic aperitif ideal for the preparation of all cocktails and in particular for a young and modern sprizz.