Producer: DEGUST, Vahrn
Region: South Tyrol
Cheese type: Soft cheese bovine milk
Appearance: roll refined with petal, porcelain white interior
Aroma: floral - melissa
Flavour: buttery - spicy flowers
Consistency: soft - rubbery
Maturation: 6 weeks, alpine flowers
Whole tuna fillets arranged vertically, pleasant scent, pink flesh with strong flavour, not mushy, compact and uniform consistency.
A cow's raw milk cheese of the Eggemairhof in Mühlwald which owes his name to the small, round form and the affinage with rosemary. Maturation approx. 40 days in the natural cellar.
Crispy, light grissini sprinkled with aromatic sesame seeds.
As a party nibble or as a snack for in between, for an aperitif with finely sliced raw ham or simply enjoy on its own. Give yourself a break and let yourself be seduced by this irresistible taste.