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HOME »   Specialities »   Cheese f. South Tyrol »   M004
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Formaggio Dolomitenkönig Mila ca. 500 gr.

 
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10,00 EUR in stock
incl. 4 % Tax excl.
ready for shipment: in stock
 
2,00 EUR/100 gr.
Product No.: M004
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Dolomitenkönig - its name comes the legendary King Laurin, the protagonist of local, enchanting, mythological tales - is a noble, soft-textured, cutting cheese. It has a full flavour with just a dash of sweetness and a light yet original hint of walnut. Made exclusively using the high-quality milk of Pusteria Valley and following an ancient local recipe, its characteristic feature is its slightly convex shape and unmistakable holey texture.

This article will be sent refrigerated.

Buy now this product together with Stilfser - Stelvio PDO ca. 500 gr.
Formaggio Dolomitenkönig Mila ca. 500 gr. Stilfser - Stelvio PDO ca. 500 gr.
20,29 EUR
You save: 0,41 EUR
incl. 4 % Tax excl.

Formaggio Dolomitenkönig Mila ca. 500 gr.
ready for shipment: in stock
  Stilfser - Stelvio PDO ca. 500 gr.
 — ready for shipment: in stock

Buy now this product together with Schwarzenstein Hard Cheese whole loaf approx. 9 kg. - Mila
Formaggio Dolomitenkönig Mila ca. 500 gr. Schwarzenstein Hard Cheese whole loaf approx. 9 kg. - Mila
215,50 EUR
You save: 54,75 EUR
incl. 4 % Tax excl.

Formaggio Dolomitenkönig Mila ca. 500 gr.
ready for shipment: in stock
  Schwarzenstein Hard Cheese whole loaf approx. 9 kg. - Mila
 — ready for shipment: in stock

Homemade Pasta made durum wheat semolina - Busiate Lunghe 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.

>> dettaglio


Prezzo 3,45 EUR
( 0,69 EUR/100 gr.)

Homemade Pasta made durum wheat semolina - Conchiglie 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.

>> dettaglio


Prezzo 3,45 EUR
( 0,69 EUR/100 gr.)

Homemade Pasta made durum wheat semolina - Gigli 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.

>> dettaglio


Prezzo 3,45 EUR
( 0,69 EUR/100 gr.)

Homemade Pasta made durum wheat semolina - Spaghetti 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.

>> dettaglio


Prezzo 3,45 EUR
( 0,69 EUR/100 gr.)

Homemade Pasta made durum wheat semolina - Tagliatella 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.

>> dettaglio


Prezzo 3,45 EUR
( 0,69 EUR/100 gr.)

Losa Cow Milk Cheese Beppino Occelli approx. 650 gr.

Soft cheese bovine milk, Appearance: square-shaped with characteristic imprints - natual grey rind - creamy-white interior, Aroma: soury - milk, Flavour: well-rounded - buttery - reminds you of fermented milk, Consistency: soft - creamy, Maturation: 8 weeks in the natural cellar.

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Prezzo 21,25 EUR
( 3,27 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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Formaggio Dolomitenkönig Mila ca. 500 gr.
cheese with a delicate taste ..
5 of 5 stars!
* Free shipping from 25 EUR: for DE, AT, IT
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