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HOME »   Specialities »   Cheese f. South Tyrol »   DG78
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Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr.

 
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49,55 EUR
incl. 4 % Tax excl.
ready for shipment: in ca. 5 days
 
5,22 EUR/100 gr.
Product No.: DG78
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Producer: Dairy Unteregger, Vals+Sogliano del Rubicone

Region: South Tyrol

Cheese type: Hard cheese goat milk

Appearance: no rind - dirty white interior

Aroma: earthy scent - goats - hay and truffle

Flavour: intense - persistent

Consistency: crumbly - dry

Maturation: 6 months in pits

This article will be sent refrigerated.

Buy now this product together with Table Parmesan Stravecchio Montanaro approx. 500 gr. - Dairy Mondolatte Tre Cime
Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr. Table Parmesan Stravecchio Montanaro approx. 500 gr. - Dairy Mondolatte Tre Cime
58,11 EUR
You save: 1,19 EUR
incl. 4 % Tax excl.

Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr.
ready for shipment: in ca. 5 days
  Table Parmesan Stravecchio Montanaro approx. 500 gr. - Dairy Mondolatte Tre Cime
 — ready for shipment: in stock

Buy now this product together with Hochpustertaler cheese dairy Three Peaks loaf approx. 11 kg.
Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr. Hochpustertaler cheese dairy Three Peaks loaf approx. 11 kg.
203,84 EUR
You save: 54,61 EUR
incl. 4 % Tax excl.

Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr.
ready for shipment: in ca. 5 days
  Hochpustertaler cheese dairy Three Peaks loaf approx. 11 kg.
 — ready for shipment: in stock

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Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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