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HOME » Specialities » Cheese f. South Tyrol » Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr.

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Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr.

Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr.

Click to enlarge

49,55 EUR

incl. 4 % Tax excl.

ready for shipment: in ca. 5 days

5,22 EUR/100 gr.

Product No.: DG78

Print product data sheet

Information about manufacturer

Sennerei Algund

Producer: Dairy Unteregger, Vals+Sogliano del Rubicone

Region: South Tyrol

Cheese type: Hard cheese goat milk

Appearance: no rind - dirty white interior

Aroma: earthy scent - goats - hay and truffle

Flavour: intense - persistent

Consistency: crumbly - dry

Maturation: 6 months in pits

This article will be sent refrigerated.

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Buy now this product together with Veal sausage Steiner 4 pieces - approx. 250 gr.

Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr.

Veal sausage Steiner 4 pieces - approx. 250 gr.

53,15 EUR
You save: 1,08 EUR
incl. 4 % Tax excl.

Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr.
ready for shipment: in ca. 5 days

Veal sausage Steiner 4 pieces - approx. 250 gr.
— ready for shipment: in stock

Buy now this product together with Pfiffikus Cheese DEGUST approx. 300 gr.

Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr.

Pfiffikus Cheese DEGUST approx. 300 gr.

61,45 EUR
You save: 1,25 EUR
incl. 4 % Tax excl.

Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr.
ready for shipment: in ca. 5 days

Pfiffikus Cheese DEGUST approx. 300 gr.
— ready for shipment: in ca. 5 days

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