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HOME »   Specialities »   Cheese f. South Tyrol »   Hard Cheese Stravecchio Montanaro whole loaf approx. 6 kg. - Dairy Tre Cime
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Hard Cheese Stravecchio Montanaro whole loaf approx. 6 kg. - Dairy Tre Cime

 
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95,15 EUR in stock
incl. 4 % Tax excl.
ready for shipment: in stock
 
1,59 EUR/100 gr.
Product No.: 1505
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Hard Cheese Stravecchio Montanaro

We offer to you here a whole loaf approximately 6 kg. of a real Italian Stravecchio. The Table Parmesan is an Italian cheese, made of pasteurised cow's milk which is used according to ripening period for the most different purposes:

1) 40 days to 3-month ripening period as a sweetish-aromatic cut-cheese
2) you receive 4 months to 7/8 months a spicy hard cheese with piquant note
3) with a ripening period to more than 9 months and more this speciality develops increasingly to the table Parmesan and as a rub-cheese.
(in this stage you receive the Table Parmesan!)

The cheese is very compact in his structure with little punching, like the Grana (Parmesan). With increasing maturity this cheese tends to become emery and fragile.

On sales all cheese pieces are freshly cut and packed subsequently airtight - under gap. Thus we guarantee for full quality and a safe transport at your home.

This article will be sent refrigerated.

Buy now this product together with Belly Bacon Smoked Pancetta Senfter approx. 300 gr.
Hard Cheese Stravecchio Montanaro whole loaf approx. 6 kg. - Dairy Tre Cime Belly Bacon Smoked Pancetta Senfter approx. 300 gr.
105,22 EUR
You save:
incl. 4 % Tax excl.

Hard Cheese Stravecchio Montanaro whole loaf approx. 6 kg. - Dairy Tre Cime
ready for shipment: in stock
  Belly Bacon Smoked Pancetta Senfter approx. 300 gr.
 — ready for shipment: in stock

Buy now this product together with Sextner wine cheese appr. 500 gr. - Cheese dairy Sexten
Hard Cheese Stravecchio Montanaro whole loaf approx. 6 kg. - Dairy Tre Cime Sextner wine cheese appr. 500 gr. - Cheese dairy Sexten
106,65 EUR
You save:
incl. 4 % Tax excl.

Hard Cheese Stravecchio Montanaro whole loaf approx. 6 kg. - Dairy Tre Cime
ready for shipment: in stock
  Sextner wine cheese appr. 500 gr. - Cheese dairy Sexten
 — ready for shipment: in stock

Sardinian sheep's milk cheese Pecorino sardo "L'Isolano" 500" gr

Sardinian sheep's milk cheese "L'Isolano" with a ripening period of 2 - to 12 months. This Pecorino tastes very well as "formaggio da tavola" to a good little glass of wine, or as a melting / rub cheese to various dishes (pasta dishes, Pesto, ecc.).

>> dettaglio


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>> dettaglio


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>> dettaglio


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>> dettaglio


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Pickled Black Summer Truffles 10 gr. - Calugi

When you open the jar, dry the truffle with a towel. It is very good thinly cut on "fondute", risotto, tagliatelle, eggs, etc.

>> dettaglio


Prezzo 11,50 EUR
( 115,00 EUR/100 gr.)

Organic Speck Bacon Steiner 1/4 approx. 1,35 kg. - Art. 605

The classical bacon is produced of the best piece of the leg. Refined with spices, mountain herbs and salt, the bacon is pickled for 20 days. After a cold smoke phase with beechwood filings the bacon sides are matured for a total of 5 months in our pure mountain air at controlled temperature.

>> dettaglio


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Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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Hard Cheese Stravecchio Montanaro whole loaf approx. 6 kg. - Dairy Tre Cime
Great loath of cheese. Parmesan is my favorite cheese. Eatin ..
5 of 5 stars!

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