Kasus approx. 500 gr. - Capriz Fine Cheese
Roasted over olive tree wood A blend of selected coffees wood-roasted using a traditional slow roasting process. Each type of coffee is roasted separately in order to obtain the most appropriate degree of roasting for that particular variety. Before blending, each coffee is tasted in order to avoid any defects and guarantee the organoleptic qualities of the finished product. Composition: 100 % Arabica
Ruby red with a deep garnet sheen, this wine has a delicate bouquet of blackberries, raspberries and cherries with a hint of vanilla. It is smooth and full-bodied, showing balance and elegance on the palate, and has both youthful force and pedigree.