A refined specialty cheese infused with a quintessentially South Tyrolean red wine
This table cheese - made with pure, mountain-fresh farmers' milk South Tyrol - was created when a young master cheesemaker decided to revive the old tradition of the Weinschmuggler, or wine smugglers: he ennobled, or infused, wine into the cheese using South Tyrol's quintessential red, called Lagrein. The infusion of wine and selected spices into Mila Lagrein Wine Infused Cheese gives it an extraordinary aroma, marked fruitiness, and a pleasantly pronounced bouquet. This specialty cheese has irregular eyes and a firm consistency.
Colour: intense straw-yellow with green reflexes. Aroma: complex bouquet with exotic fruits, white pepper, nuances underlined with light woody notes. Taste: good structure, harmonious acidity with a long finish.
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Bright straw-yellow with a green shimmer. Semi-aromatic, pronounced, ripe fruit aromas reminiscent to apricot and peach, floral notes. Medium bodied, elegant, lively and dry.
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With the PERLES in different flavours we complete our product range with healthy and tasty nibbling fun!