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Raw milk cheese Lambert's approx. 500 gr. Neuhaushof

 
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13,45 EUR in stock
incl. 4 % Tax excl.
ready for shipment: in stock
 
26,90 EUR/kg.
Product No.: 57
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South Tyrolean raw milk cheese Lambert's of the Neuhaushof, Ahornach - Ahrn Valley

Contents materials: Cow's raw milk, milk acid bacteria, calf's rennet, salt

Consistency: Cut-cheese with break punching

Ripening period: approx. 8 weeks, cultivated with Brevibacterium linsens

Description: Round form, F.i.t.45-50%

Taste: Mildly, fragrantly

On sale all cheese is packed airtight - under gap. Thus we guarantee for full quality and a safe transport at your home.

Certificated Quality:

Red Rooster Quality product


 
This article will be sent refrigerated.

Buy now this product together with Vinschgauer Trenker 300 gr.
Raw milk cheese Lambert's approx. 500 gr. Neuhaushof Vinschgauer Trenker 300 gr.
16,27 EUR
You save: 0,33 EUR
incl. 4 % Tax excl.

Raw milk cheese Lambert's approx. 500 gr. Neuhaushof
ready for shipment: in stock
  Vinschgauer Trenker 300 gr.
 — ready for shipment: in stock

Buy now this product together with Table Parmesan Stravecchio Montanaro whole loaf approx. 6 kg. - Dairy Tre Cime
Raw milk cheese Lambert's approx. 500 gr. Neuhaushof Table Parmesan Stravecchio Montanaro whole loaf approx. 6 kg. - Dairy Tre Cime
106,43 EUR
You save: 2,17 EUR
incl. 4 % Tax excl.

Raw milk cheese Lambert's approx. 500 gr. Neuhaushof
ready for shipment: in stock
  Table Parmesan Stravecchio Montanaro whole loaf approx. 6 kg. - Dairy Tre Cime
 — ready for shipment: in stock

Sextner mountain cheese appr. 2 x 1 kg. - Cheese dairy Sexten

>> dettaglio


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7.33% saved
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only 33,50 EUR

( 16,75 EUR/kg.)

Sextner wine cheese loaf appr. 3,3 kg. - Cheese dairy Sexten

>> dettaglio


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17.03% saved
(That is 12,95 EUR)
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Sarntaler "Hunters" Sausages L. Moser - approx. 150 gr.

The preparation of the Sarntaler "hunters" occurs of pure pork with low fat portion. They mature of course in the Sarntaler mountain air and are not smoked. They distinguish themselves with a special mildness. They are not sensitive to warmth and are suited especially for longer wanderings as a miraculous meal. Easily in the weight, practically to take, nutritious in the salary.

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Prezzo 5,40 EUR
( 3,60 EUR/100 gr.)

House Speck Bacon Steiner 1/4 flitch approx. 1,25 kg.

The classical bacon is produced of the best piece of the leg. Refined with spices, mountain herbs and salt, the bacon is pickled for 20 days. After a cold smoke phase with beechwood filings the bacon sides are matured for a total of 5 months in our pure mountain air at controlled temperature.

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Prezzo 21,95 EUR
( 17,56 EUR/kg.)

Smoked Sausages Kaminwurzen Steiner 3 pieces - app. 240 gr.

Of finely spicy beef and pork bottled in natural bowel, smoked and matured for some days, this proves the probably best known raw sausage speciality in the Alps, the so-called Kaminwurze. The choice of the best raw materials and the processing after old tradition guarantees a maximum in quality.

>> dettaglio


Prezzo 6,25 EUR
( 2,60 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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Raw milk cheese Lambert's approx. 500 gr. Neuhaushof
Unusually, I such did not try earlier. ..
4 of 5 stars!
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