Producer: DEGUST, Vahrn
Region: South Tyrol
Cheese type: Soft cheese bovine raw milk
Appearance: some white mould with grey imprints - decorated with rose petals
Aroma: sweet - intense - fruity - flowery
Consistency: creamy - fondant
Maturation: 6 weeks in a glass - sealed container - with Gewürztraminer wine
The Sextner butter is one few which is produced of sour cream and is really requested around. Of course it is also produced of milk free of genetic engineering and without additives.
Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities.
Tartufo Dolci Neri 200 gr. - Antica Torroneria Piemontese