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HOME »   Specialities »   Cheese international »   Cured Goat Cheese 'Paprika' app. 3,2 kg. - Buenalba
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Cured Goat Cheese 'Paprika' app. 3,2 kg. - Buenalba

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80,25 EUR in stock
incl. 4 % Tax excl.
ready for shipment: in stock
2,51 EUR/100 gr.
Product No.: JAM4021201
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Cured Goat Cheese with Paprika by Buenalba.

Buenalba, a small family cheese-maker La Mancha for four generations, is proud to offer this incredible cheese... 'Cured Goat Cheese with Paprika'.

Smoked paprika 'La Vera' is blended directly into the cheese, giving a distinctive Spanish flavour and delightful colour to this very special cheese, which comes only this vibrant spice. The cheese is made using fresh raw goat milk, and is cured for between 4 - 6 months.

Buenalba cheeses are unique, with a beautiful presentation and a delightful, approachable flavour profile. All are made by the Alvarez Valera family, who shepherd the animals themselves, thus ensuring the freshest, finest quality cheeses possible. The family has been running the company for four generations, with decades of experience and a focus on top-quality, all-natural cheeses.

Curing: 4 - 6 months approximately.

Buy now this product together with Tobi Cheese DEGUST ca. 200 gr.
Cured Goat Cheese 'Paprika' app. 3,2 kg. - Buenalba Tobi Cheese DEGUST ca. 200 gr.
89,75 EUR
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incl. 4 % Tax excl.

Cured Goat Cheese 'Paprika' app. 3,2 kg. - Buenalba
ready for shipment: in stock
  Tobi Cheese DEGUST ca. 200 gr.
 — ready for shipment: in ca. 5 days

Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

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