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HOME »   Specialities »   Cheese international »   Edelziege Bundesanstalt Rotholz approx. 650 gr.
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Edelziege Bundesanstalt Rotholz approx. 650 gr.

 
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24,35 EUR
incl. 4 % Tax excl.
ready for shipment: in ca. 5 days
 
3,75 EUR/100 gr.
Product No.: DG16
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Producer: Bundesanstalt Rotholz, Tyrol

Region: Austria

Cheese type: cut cheese goat milk

Appearance: orange rind - porcelain-white dough

Aroma: fruity

Flavour: sweetly - acidulous

Consistency: buttery - elastic

Maturation: 2 months

This article will be sent refrigerated.

Buy now this product together with Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr.
Edelziege Bundesanstalt Rotholz approx. 650 gr. Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr.
72,42 EUR
You save: 1,48 EUR
incl. 4 % Tax excl.

Edelziege Bundesanstalt Rotholz approx. 650 gr.
ready for shipment: in ca. 5 days
  Goat's cheese matured in Fossa Dairy Lagundo approx. 950 gr.
 — ready for shipment: in ca. 5 days

Buy now this product together with Cheese "Alpkäse" - approx. 3,5 kg. - Baldauf
Edelziege Bundesanstalt Rotholz approx. 650 gr. Cheese
100,60 EUR
You save: 2,05 EUR
incl. 4 % Tax excl.

Edelziege Bundesanstalt Rotholz approx. 650 gr.
ready for shipment: in ca. 5 days
  Cheese "Alpkäse" - approx. 3,5 kg. - Baldauf
 — ready for shipment: in ca. 5 days

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soft cheese goat's milk, Appearance: small Camembert made goat's cheese - even rind with white mould - porcelain white interior, Aroma: white mushrooms - clear hints of goat's milk, Flavour: tends towards savoury - noble on the palate - velvety - elegant, Consistency: soft - creamy, Maturation: 2 weeks in the natural cellar

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