Lavazza Qualita Rossa is roasted in the North-Italian city of Torino (Turin) and is the first pleasure in the morning in Italy. Lavazza Qualita Rossa is beside the Lavazza cream e aroma the mostly sold coffee kind which is exported worldwide. The Lavazza Qualita Rossa distinguishes itself primarily by the balance of all components which the classical espresso lover expects an original Italian coffee.
The velvety and rich in body mixture of Lavazza coffee contains the soul of South America and the heart of Africa. The African Robustas give body and chocolate aromas, the natural Arabicas of the Brazilian plateaus, however body and sweet aromas. For the Lavazza Qualita Rossa the coffee beans are optimally mixed what in the result end in a velvety feeling in the palate.
Lavazza Qualita Rossa is the classic breakfast mixture or for many short cups occasionally. A coffee which is suitable very well as an espresso, Cappucino, Latte Macchiato.
Portion of the used coffee kinds: 55% Arabica 45% Robusta
In order to permit even more distants clients to taste fresh Trenker bread, modern techniques of conservation are utilised. The bread prepared with all the original ingredients is pre-baked at the bakery and packaged with care in a modified atmosphere. In this manner, the bread maintains its natural freshness and is ready for export to nearby countries.
Italy is famous for being the country of fiery love. You can taste something of that passion by taking a bite out of our Family Happys with chili and paprika. Their fiery Mediterranean flavour will add a new culinary perspective to your life, thereby making it even more worth living.
Because sesame contains among others unsaturated fatty acids, proteins, dietary minerals, E and B vitamins, it makes our Schüttelbrot very easily digestible. The careful addition of local spices rounds off this unmistakable culinary experience.
No other product epitomizes Italy's Mediterranean flair better than our Schüttelbrot with roasted sunflower seeds. Just let it dissolve in your mouth to be transported to the sun paradise which is Italy and to let loose a bouquet of fragrant aromas.
Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities.