Abbagnac Grappa is a marc brandy distilled a mixture of selected grape skins the Neustift monastery winery and matured for at least 6 months in oak casks. Cask ageing imparts a light tobacco colour to the brandy which is characterised by a fruity-complex bouquet and an especially multifaceted spectrum of flavours.
The best South Tyrolean pomace taken Kalterer See, St. Magdalener, Pinot Noir and Gewürztraminer grapes is used to make this traditional grappa and give it its distinctive velvety flavour.
Eau-de-vie Moscato and Chardonnay marks. Roner's "La Morbida" is a new eau-de-vie meant to satisfy the most demanding palates through its ability to convince with its softness and fragrance.
Gewürztraminer grappa is a noble and special product of our firm. It is rare and exclusive and has a unique aroma and flavour thanks to the distillation of unpressed Gewürztraminer grape marks. Gewüztraminer is a South Tyrolean vine growing in the area of the Wine road (Weinstrasse) around Tramin.
These Grappas are distilled grape skins deriving fully ripe and absolutely healthy grapes grown in the Neustift estate, grape skins which yield single grape brandies characterised by clean, pure, clear-cut varietal character.
Grappa made with South Tyrolean Pinot Noir, Vernatsch and St. Magdalena marks, which are delicately distilled immediately after the pressing of the grapes. Its characteristic is its marks fragrance and its light aroma.
"La Morbida Ambra", a cuvée of Moscato- and Chardonnay grape marks, gets its amber colour its refinement in small wooden barrels. The grappa convinces with its exceptional smoothness and elegance.
Grappa made mixed pomace and refined 12 months in barrique. Roner's refined Grappa Gold is distilled a delicate composition of first-class Gewürztraminer, Vernatsch and Pinot Noir grape pomace. It is aged in oak barrels to make this grappa unique and round off the authentic flavour of South Tyrolean grappa.
Obtained the soft pressure of Gewürztraminer grapes that just underwent a special sugar fermentation process. Refined through the addition of selected yeasts. Very elegant and scented destillate. Top-quality product.
In the "Old" line of products you will find a brandy and two grappas, which have their time spent in the barriques to thank for their aroma, style, and deep, warm color.
Eau-de-vie Moscato and Chardonnay marks. Roner's "La Morbida" is a new eau-de-vie meant to satisfy the most demanding palates through its ability to convince with its softness and fragrance.
Grappa Lagrein Riserva aged in Barrique for 18 months. This Grappa Lagrein represents our constant pursuit for higher quality and demands superior experience in grappa distillation. The variety of different woods and barrel sizes in which this Grappa Lagrein is aged give it sweet notes of vanilla and chocolate and a surprisingly full, rounded and smooth finish.
Grappa pure Gewürztraminer pomace aged in Barrique for 18 months. Passion and the professional expertise of the Roner distillery come together in this fine, barrique-aged Grappa Gewürztraminer of various vintages. Grappa Gewürztraminer, the right balance between sophistication and youthful freshness. Enjoy its spicy aroma in the nose, its full, fruity flavour, its subtle nuances and surprisingly smooth finish.
The Pinot Noir (Blauburgunder) Grappa is a noble and special product. It is rare and exclusive with a unique aroma and flavour, thanks to the distillation of unpressed Pinot Noir grape marks only.
These Grappas are distilled grape skins deriving fully ripe and absolutely healthy grapes grown in the Neustift estate, grape skins which yield single grape brandies characterised by clean, pure, clear-cut varietal character.
Exeptional Grappa aged for 36 months in small French oak barrels. Aromatic fragrance of exciting complexity, intense muscat supported by fine notes of vanilla, honey and exotic fruits.
The Müller Thurgau Grappa is a special product of our firm. Due to the rareness of the used grape marks, the production quantity is limited. This noble and singular eau-de-vie is made with the slightly pressed Müller Thurgau grape marks and has a full and unique aroma.
The multifaceted fruit scent of the Riesling is also present in this grappa. It has notes of peach, apricot, quince, and green apple. It tastes full-bodied and characteristic, at the same time, it is surprisingly smooth.
Just like the wine, the Kerner Grappa the distillery Zu Plun smells very conservative, low-key. On the palate though, it is dry, full-bodied, and very present. In the end, this distillation exhibits a typical profile with a taste similar to nutmeg.
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