Digest is a mixture of common centaury, meisterwurz, and fennel. Fennel has been appreciated as a traditional folk remedy in case of flatulence. Common centaury contains bittern, whereas meiterwurz has been used as a cure-all since the Middle Ages. Our product is a food substitution to stimulate digestion. Approx. 30 drops to be taken diluted in some water.
Lightly-baked, crunchy rye bread in small format. This classic type of rye bread spicing forms the basis of our 'Vitality Bread' philosophy, and these nibbles are actually all the rage with the young and the young at heart alike. The obvious reason for the success of these Mediterranean tidbits is that they are equally suited as nibbles or as a side dish.
The making of Schüttelbrot is inextricably entwined with the history of South Tyrol. This rustic family recipe has been handed down generation to generation. Our 'Bauern Schüttelbrot' is made with light rye flour and carefully improved with caraway and fennel - 100% natural crunching fun, of course.