Flower cutter Art. 12001 - Ardigas
Soft Cheese bovine raw milk, Appearance: pink-red to coral-red bark; Smell: fruity - spicy; Taste and aroma: sweetly - salty - creamy; Consistency and structure: softy - creamy; Maturation: approx. 30 days
Slightly spicy cut cheese, small round punching, at least 10-week ripening period.
Natural black rice with an intense aroma of hazelnuts and spices. It is suitable for all preparations with vegetables, fish, seafood and shellfish or for side dishes and salads. Cooking time approx. 30 minutes.
Mother-In-Law’s Tongues with wholewheat flour 100 gr. - Mario Fongo
White olives cream 150 gr. - Luciano Reina