Meat Tenderizer Art. 10001 - Ardigas
In the uncontaminated woods of the Dolomites, experts choose, pick and prepare the most selected products.
Sugo all' Arrabbiata - L'Orto di Beppe, 100 % italian tomatoes.
It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour. Its most striking feature is that it does not alter the colour of dishes but it adds a fruity and mildly acid aroma and flavour (excellent to replace wine vinegar).