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Armagnac - 1987 - Baron de Sigognac

 
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58,80 EUR
incl. 22 % Tax excl.
ready for shipment: 3-5 days
 
168,00 EUR/lt.
Product No.: CUD72743
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Armagnac - 1987 - Baron de Sigognac



Allergic-Info: This wine can contain sulfites

yr. 1975 Wine Enthusiast:

87 of 100 Points.

"Wine Enthusiast" has rated the wine "Baron de Sigognac Vintage Bas Armagnac, France" from the vintage 1975 on 07.01.2007 with 87 of 100 points.



Alcoholic content: 10.50 %

Buy now this product together with Speck Bacon Villgrater 1/4 approx. 1 kg.
Armagnac  - 1987 - Baron de Sigognac Speck Bacon Villgrater 1/4 approx. 1 kg.
77,08 EUR
You save: 1,57 EUR
incl. 22 % Tax excl.

Armagnac - 1987 - Baron de Sigognac
ready for shipment: 3-5 days
  Speck Bacon Villgrater 1/4 approx. 1 kg.
 — ready for shipment: in stock

Buy now this product together with Vintage - 1962 - Hine Cognac
Armagnac  - 1987 - Baron de Sigognac Vintage  - 1962 - Hine Cognac
509,55 EUR
You save: 10,40 EUR
incl. 22 % Tax excl.

Armagnac - 1987 - Baron de Sigognac
ready for shipment: 3-5 days
  Vintage - 1962 - Hine Cognac
 — ready for shipment: in stock

Speck Bacon Villgrater 1/4 approx. 1 kg.

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Smoked Sausages Kaminwurzen Villgrater 3 pieces-app. 230 gr.

The Kaminwurzen (smoked sausages) are mildly smoked and air-dried sausages of beef and pork, a typical South Tyrolean speciality.

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South Tyrolean deer salami Villgrater approx. 190 gr.

The South Tyrolean deer salamis Villgrater is produced of home deer meat with vigourous pork bacon, is refined with local wild herbs and afterwards air-dried.

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Farmer's Belly Bacon farm bacon Steiner approx. 400 gr.

The South Tyrolean farm bacon is a culinary event of the special kind. An exclusivity, only in tiny amounts available, for gourmets oriented to pleasure to whom among other things also is aware of the great importance of an adequate fat portion. The meat comes pigs who are held appropriate to the species on small-structured South Tyrolean farms and are nourished freely of genetic engineering with especially well-chosen feed. The result are the pigs who prove an especially mellow bacon.

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Bas Armagnac Millesime - 1986 - 40 % 70 cl. - Pascal Dartigalongue

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Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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