Black cherry jam 250 gr. - Staud's
Sicilian Flour SEMOLA RIMACINATA
Sicilian flour PERCIASACCHI
Peperoncino 156 ml. - L'albero dei golosi
the meat of the swine cheek is salted, peppered, lightly cold-smoked and put to mature into special premises. Perfect if cut thin, to cubes, as ingredient characterised for varied preparations of juices and condiments (carbonara, strained eggs, beans...)
Its taste on the palate is decidedly fruity with a bright and zesty finish. It is an all-meal sparkling wine that is ideal with the most sophisticated cusine.