Bacardi Gran Reserva Limitada GB 40,00 % 1 l.
Ham bacon butchery Hell, finest, fragrantly, spicy smoking bacon speck.
The South Tyrolean wild boar's salami Villgrater is produced of 60% of wild boar's meat and 40% of pork, is dried mildly spicy with a light red wine mark and afterwards in home mountain air. The wild boar's salami belongs to the particular specialities of the butcher's shop Villgrater!
These semiprecious stones are used for stimulating and energizing the water. Specific effects are ascribed to every single stone.
The "Extra" quality was born a careful selection of olives that boast the maximum characteristics of the selected quality. Harvested on the Venetian hills once ripe, they are processed with the traditional cold extraction system. This oil of the fragrant taste and fruity scent, is of deep green colour with golden reflexes.