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Serrano Ham 'Reserve' app. 7,2 kg. - Jamoruel

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110,65 EUR in stock
incl. 10 % Tax excl.
ready for shipment: in stock
1,54 EUR/100 gr.
Product No.: JAM1502201
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Jamoruel, located in a privileged enclave between the Javalambre and Gudar mountain ranges in Teruel (Spain), has been producing prime Serrano Hams and charcuterie for over 100 years.

This 'Reserve' Serrano Ham is made of the highly acclaimed Duroc pig. It is left to cure slowly and naturally for a period of at least 16 months. Its traditional curing process results in a ham with an unmistakable burgundy-red colour and delicate, yet intense aroma and flavour. This lavishly marbled Serrano Ham has a low salt content and moderate fat content.

Presentation: Whole ham, with traditional 'V'-cut, individually wrapped in cotton stocking.

Curing: 16 - 18 months

Buy now this product together with Serrano Ham "Mature Reserve" (Maza) app. 3,7 kg. - Mariano Gómez
Serrano Ham 'Reserve' app. 7,2 kg. - Jamoruel Serrano Ham
210,31 EUR
You save: 4,29 EUR
incl. 10 % Tax excl.

Serrano Ham 'Reserve' app. 7,2 kg. - Jamoruel
ready for shipment: in stock
  Serrano Ham "Mature Reserve" (Maza) app. 3,7 kg. - Mariano Gómez
 — ready for shipment: in stock

Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

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