Light Soup 100% Vegetable
PREPARED FOR BROTH 100% granular
VEGETAL, of immediate solubility.
EXCLUSIVE RECIPE Delicate Brodofix is produced with our exclusive recipe.
TRY IT ON ALL KINDS OF DISHES Flavours and perfects risottos, vegetables, meat or fish. It is also suitable for all types of cooking.
WITHOUT ANIMAL FATS OR MEAT EXTRACTS
FREE FROM: Gluten, added glutamate, lactose and preservatives.
One of the traditional South Tyrolean dishes, are the cheese dumplings, hand made by the butcher's shop Steiner in Rasun
Lightly-baked, crunchy rye bread in small format. As a rule, our South Tyrolean Mini-Schüttelbrot is eaten between meals (during a so-called 'Jause' or 'Brotzeit') or rather during a light afternoon meal (the South Tyrolean 'Marende'). It makes of course a perfect accompaniment to wine and beer.
The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.
Slightly spicy cut cheese, small round punching, at least 10-week ripening period.