Sea Salt Sal fiore di Romagna with cotton bag 1 kg. - Salina di Cervia
The South Tyrolean deer salamis Villgrater is produced of home deer meat with vigourous pork bacon, is refined with local wild herbs and afterwards air-dried.
The Sextner farm salami Villgrater is produced of pure pork, it is an aromatic house salami with light garlic mark, air-dried after Italian kind.
Craft high-class ham with juniper crust, cooked, lightly smoked with aromatic juniper taste. Very well suitably as an hors-d'oeuvre or main food.
Decently spicy cut-cheese the alpine dairy Three Mountains - Dobbiaco
Amber honey of more or less clear shades depending on the place of collection; suitable for the preparation of desserts and puddings. It goes well with meat and fish in sauce.
The aromatic distillate of the mountain pine needle have been used for decades for household means, for inhaling against cold, as a bath product and as rub.