Mother-In-Law’s Tongues with wholewheat flour 100 gr. - Mario Fongo
The Mini Tongues by Mario Fongo are produced with the same dough and process of the Mother-In-Law’s Tongues with wholewheat flour, only noble ingredients, and they become protagonists of a new way of understanding appetizers, canapés, tapas, garnishes.
Parmigiano Reggiano, extra hard cheese Parma and Reggio, at least 24 months matured, very well to paste dishes.
The classic taste of original Italian coffee, roasted in the best Italian tradition. Perfect for every moment of the day, Bristot Classico is a distinct blend studied for those seeking a strong-flavoured coffee. Rich and intense.
The mixture Special Bar is the result of an accurate selection between the best variedness of raw coffees. The soft and complete taste give this coffee, the prominent aroma personalised of the true espresso toasted italian-like.
Delicious dark chocolate cream with coffee
Cantuccini mandorla 300 gr. - Antichi dolci di Siena
Tartufo Dolci Neri 200 gr. - Antica Torroneria Piemontese