Khorasan Sicilian Flour Khorasan Flour is distinguished by its very high and full ears of grain and by the elongated grains that protrude the glumella, the "skin" that covers them: even for non-experts it is impossible to confuse it with durum wheat. It is considered a highly digestible wheat because of a low gluten index and a gluten that is not very tenacious, a characteristic that it shares with all ancient grains. And it is back in vogue also because of its particular adaptability to organic cultivation (another characteristic that it shares with all ancient grains). Many studies conducted on Khorasan recognize several beneficial properties, including: the antioxidant effect (due to the presence of selenium)... the beneficial effect on the cardiovascular system (for the presence of vitamin E) the beneficial effect on the nervous system (for the presence of vitamin B3) the beneficial effect on blood glucose (for low glycemic index). Cultivations without the use of chemical herbicides. Ingredients: Khorasan flour natural stone milling. *Can cause reactions in allergic or intolerant people.
Rich and Full Bodied Lavazza Qualita Rossa is the authentic Italian blend, evenly roasted and carefully ground to produce a coffee with a rich and intense taste and exceptional body and aroma.
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Sicilian flour MARGHERITO p>
Long Spelt Flour
KAMUT ® khorasan wheat is an ancient relative of the hard wheat and was presumably grown in old Egypt. Today KAMUT ® khorasan wheat comes controlled organic cultivation and is appreciated because of its excellent baking qualities. With its mild and slightly nutty taste KAMUT ® khorasan flour is a delicate alternative to wheat flour. Contains glows.
Roasted over olive tree wood A blend of selected coffees wood-roasted using a traditional slow roasting process. Each type of coffee is roasted separately in order to obtain the most appropriate degree of roasting for that particular variety. Before blending, each coffee is tasted in order to avoid any defects and guarantee the organoleptic qualities of the finished product. Composition: 100 % Arabica
Flour Maiorca 1 kg. - Callari
