Extra virgin high selection, 100% Italian, variety of agricultural Alatri Itrana.
CULTIVAR: Itrana 100%
ALTITUDE: 500 mt Hill. s.l.m.
SYSTEM: Vase polyconic
HARVEST: Harvested by hand
MILLING: The olives are harvested and milled daily in the mill property.
TYPE OF MILL USED FOR THE EXTRACTION: Looping cold Amenduni
PROFILE Color: The oil is the sight of golden yellow with green reflections. Odour: fruity aroma has a deep green and hints of green olive. The fruit is enhanced by complex notes as found among the plant leaves, grass, artichoke, the green tomato and apple. Flavour: bitter and spicy appear firm but pleasant and balanced, hints of green almond oil in closing I give high quality and fragrance. Media fluency, good harmony between the nose and bocca.
Sicilian flour MARGHERITO p>
Sicilian flour RUSSELLO
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