Taggiasca olives in brine 220 gr. - Ranise
Dry-Cured Ham finely sliced. Flavour: Mild, Area: Emilia Romagna
Classic Brodofix Light Soup 100% Vegetable
Our high-class butter is produced exclusively of pasteurised fresh cream. The fine difference becomes apparent! The well strokeable, pale yellow butter of slightly sweetish creamy taste comes everywhere with pleasure freshly on the table.
The making of Schüttelbrot is inextricably entwined with the history of South Tyrol. This rustic family recipe has been handed down generation to generation. Our 'Bauern Schüttelbrot' is made with light rye flour and carefully improved with caraway and fennel - 100% natural crunching fun, of course.