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Organic Pasta Tortiglioni 500 gr. - La Motticella - Paolo Petrilli

 
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5,70 EUR
incl. 4 % Tax excl.
ready for shipment: in ca. 5 days
 
1,14 EUR/100 gr.
Product No.: TOV-PET560020
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Organic Pasta Tortiglioni 500 gr. - La Motticella - Paolo Petrilli

Certificated Quality:

Organic product

   



Buy now this product together with Organic Pasta Penne Rigate 500 gr. - La Motticella - Paolo Petrilli
Organic Pasta Tortiglioni 500 gr. - La Motticella - Paolo Petrilli Organic Pasta Penne Rigate 500 gr. - La Motticella - Paolo Petrilli
11,17 EUR
You save: 0,23 EUR
incl. 4 % Tax excl.

Organic Pasta Tortiglioni 500 gr. - La Motticella - Paolo Petrilli
ready for shipment: in ca. 5 days
  Organic Pasta Penne Rigate 500 gr. - La Motticella - Paolo Petrilli
 — ready for shipment: in ca. 5 days

Buy now this product together with Mezzi rigatoni integrali bio 500 gr. - Pastificio Cavalieri
Organic Pasta Tortiglioni 500 gr. - La Motticella - Paolo Petrilli Mezzi rigatoni integrali bio 500 gr. - Pastificio Cavalieri
10,29 EUR
You save: 0,21 EUR
incl. 4 % Tax excl.

Organic Pasta Tortiglioni 500 gr. - La Motticella - Paolo Petrilli
ready for shipment: in ca. 5 days
  Mezzi rigatoni integrali bio 500 gr. - Pastificio Cavalieri
 — ready for shipment: in ca. 5 days

Organic Pasta Mezzi Paccheri 500 gr. - La Motticella - Paolo Petrilli

>> dettaglio


Prezzo 5,70 EUR
( 1,14 EUR/100 gr.)

Sardinian sheep's milk cheese Pecorino "L'Isolano" form 2.8 kg.

Sardinian sheep's milk cheese "L'Isolano" with a ripening period of 2 - to 12 months. This Pecorino tastes very well as "formaggio da tavola" to a good little glass of wine, or as a melting / rub cheese to various dishes (pasta dishes, Pesto, ecc.).

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Prezzo 64,90 EUR
( 2,32 EUR/100 gr.)

Brunello di Montalcino - 2013 - cantina Caparzo

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Prezzo 40,95 EUR
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Mountain cheese spicy 500 gr. Casearia Trentina

Spicy, piquant mountain cheese of the Casearia Trentina, 7-9 months matured

>> dettaglio


Prezzo 10,90 EUR
( 2,18 EUR/100 gr.)

Parmigiano Reggiano piece of approx. 300 gr. - Antica Formaggeria Spa

Parmigiano Reggiano, extra hard cheese Parma and Reggio, at least 24 months matured, very well to paste dishes.

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Prezzo 11,35 EUR
( 3,78 EUR/100 gr.)

Fioretto Pecorino Sepi whole loaf approx. 3 kg.

Cut cheese ewe's milk, Appearance: nutty-brown colour - ivory white interior, Aroma: mediterranean herbs and sheep's milk, Flavour: harmonic presence of sheep's milk - nuts, Consistency: rubbery, Maturation: 8 weeks in the refining cell.

>> dettaglio


Prezzo 76,45 EUR
( 2,55 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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