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Pasta


Organic Pasta Mezzi Paccheri 500 gr. - La Motticella - Paolo Petrilli


Homemade Pasta made durum wheat semolina - Gigli 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.

Pasta with Egg Tagliolini 250 gr. - Spinosi

Ingredients: durum wheat semolina, whole fresh eggs 33.4% Net weight: 8.8oz/250gr. Boiling Time: 1 minutes, Serves: 4/5

Pennucce 500 gr. - Pastificio Cavalieri


Mezzi rigatoni integrali bio 500 gr. - Pastificio Cavalieri


Homemade Pasta made durum wheat semolina - Tagliatella 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.

Linguine 500 gr. - Cavalieri Pastificio


Hen crests 5 flavors 500 gr. - Antico Granaio Toscano

Hen crests 5 flavors 500 gr. - Antico Granaio Toscano

Shells 5 flavors 500 gr. - Antico Granaio Toscano

Shells 5 flavors 500 gr. - Antico Granaio Toscano

Paccheri 500 gr. - Pastificio Cavalieri


Penne rigate integrali bio 500 gr. - Pastificio Cavalieri


Fusilli integrali bio 500 gr. - Pastificio Cavalieri


Calamarata 500 gr. - Pastificio Cavalieri


Lasagnotte 52 cm 500 gr. - Pastificio Cavalieri


Lumache 500 gr. - Pastificio Cavalieri


Pasta with Egg Spinosini Truffles 250 gr. - Spinosi

Ingredients: durum wheat semolina, whole fresh eggs 33.4%; black truffle (tubera estivum life) 3,7%, aroma.

Pasta with Egg Fettuccine Mushroom 250 gr. - Spinosi

Ingredients: durum wheat semolina, whole fresh eggs 33.4%; porcini mushrooms 2.5%, mushroom aroma.

Pasta with Egg Tagliolini Black di Sepia 250 gr. - Spinosi

Ingredients: durum wheat semolina, whole fresh eggs 32%; sepia 1,83%, salt.

Pasta with Egg Maccheroncini Campofilone 250 gr. - Spinosi

Ingredients: durum wheat semolina, whole fresh eggs 33.4% Net weight: 8.8oz/250gr. Boiling Time: 1 minutes, Serves: 4/5
Show 53 to 71 (of in total 71 products) Sites:     2 

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Gingerino 10 x 100ml - Recoaro Aperitivo
Es hat sehr gut geschmeckt, und in zukunft denk ich werde es ..
5 of 5 stars!
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