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HOME »   Specialities »   Italian Specialities »   Risotto, Soups »   Risotto with Cicory 300 gr. - Casale Paradiso
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Risotto with Cicory 300 gr. - Casale Paradiso

 
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5,25 EUR
incl. 10 % Tax excl.
ready for shipment: in ca. 5 days
 
1,75 EUR/100 gr.
Product No.: TOV-PAR600112
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Risotto with Cicory 300 gr. - Casale Paradiso

Casale Paradiso was born in 1984, its passion is very more ancient. The Abruzzo land is its inspiring muse. Abruzzo is a small region between sea and mountains, it contains a synthesis of the perfumes, colours and Italian tastes. Nicola Mammarella is the partner founder and actual Administrator of Society. Behind his experienced and impassioned guide, Casale Paradiso in few years has succeeded in conquering an important place in the European gastronomic panorama.

The basic presupposition of the work of Casale Paradiso is that the nature gives us everything that we need. It is not necessary to add nothing. To be able to cook tasty and healthy dishes it is enough to take what the nature offers us trying to ruin it the less possible. With first quality raw materials it is easy to have first quality products. Chemistry is not necessary, it is enough the nature.


Buy now this product together with Risotto with Saffron Threads 300 gr. - Casale Paradiso
Risotto with Cicory 300 gr. - Casale Paradiso Risotto with Saffron Threads 300 gr. - Casale Paradiso
12,20 EUR
You save: 0,25 EUR
incl. 10 % Tax excl.

Risotto with Cicory 300 gr. - Casale Paradiso
ready for shipment: in ca. 5 days
  Risotto with Saffron Threads 300 gr. - Casale Paradiso
 — ready for shipment: in ca. 5 days

Buy now this product together with Tasty Soup 300 gr. - Casale Paradiso
Risotto with Cicory 300 gr. - Casale Paradiso Tasty Soup 300 gr. - Casale Paradiso
10,34 EUR
You save: 0,21 EUR
incl. 10 % Tax excl.

Risotto with Cicory 300 gr. - Casale Paradiso
ready for shipment: in ca. 5 days
  Tasty Soup 300 gr. - Casale Paradiso
 — ready for shipment: in stock

Sardinian sheep's milk cheese Pecorino sardo "L'Isolano" 500" gr

Sardinian sheep's milk cheese "L'Isolano" with a ripening period of 2 - to 12 months. This Pecorino tastes very well as "formaggio da tavola" to a good little glass of wine, or as a melting / rub cheese to various dishes (pasta dishes, Pesto, ecc.).

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The raw material used, i.e. back fat, comes heavy pigs bred in Italy. The carefully selected lard varies in thickness 6 to 8 cm. The product is salted in brine. High quality spices and aromatic herbs are spread on its surface. Taste is savoury and slightly aromatic; aroma is inviting. Flavour: Aromatic

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The making of Schüttelbrot is inextricably entwined with the history of South Tyrol. This rustic family recipe has been handed down generation to generation. Our 'Bauern Schüttelbrot' is made with light rye flour and carefully improved with caraway and fennel - 100% natural crunching fun, of course.

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Prezzo 2,15 EUR
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Pane Carasau D'Ogliastra Carta Musica 250 gr. - Ferreli

Pane Carasau is a thin and crisp bread made only Sardinian durum wheat semolina, water and natural yeast. Nothing more. Sardinian shepherds' wives have always been in charge of kneading the dough, shaping it into thin, round discs. As the dough starts to rise it is baked once, then each disc is split in two halves which are re-baked separately. This re-baking procedure is called "carasare" - whence the word "carasau" - and it ensures Pane Carasau the longest durability of all types of bread.

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Prezzo 5,15 EUR
( 2,06 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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